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◆ Batten Recommended Menu ◆
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Hakata's new specialty: Boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
Hakata's new specialty, boiled dumplings, is a hugely popular menu item at the Kanda Batten Group! The soup, simmered for three days in a large quantity of chicken bones to concentrate the flavor, permeates to the very marrow of the bones.It's popular and highly recommended to finish off the meal by making champon noodles or rice porridge with the leftover soup!
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Lightly pickled burdock root
418 yen(税込)
This lightly pickled burdock root boasts a crisp texture and refreshing aroma, and is finished with a moderate amount of salt to bring out the natural flavor of the ingredients.Please enjoy.
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Lightly pickled plum and daikon radish
418 yen(税込)
This exquisite dish features fresh, crisp daikon radish carefully prepared as a light pickle, offering a delightful crunch and a wonderfully refreshing aroma.Please enjoy it.
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Sesame amberjack
858 yen(税込)
A Hakata specialty! Fresh sashimi-grade amberjack procured on the day is marinated in our special sesame sauce.It's sure to be the perfect snack to go with your drinks!
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Finish it at your table! Homemade mentaiko potato salad with a soft-boiled egg on top.
858 yen(税込)
Enjoy the thrill of having your order finished right in front of you! A runny soft-boiled egg and mentaiko (spicy cod roe) blend perfectly with the potatoes, creating a rich and fresh flavor.
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Deep-fried kibinago (small fish) from Nagasaki Prefecture
748 yen(税込)
The outside is crispy and fragrant, and the mild richness of the mentaiko mayonnaise elegantly enhances the deliciousness of the kibinago fish, making it an exquisite dish.
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Batten's specialty: Tempura radish
528 yen(税込)
The radish tempura, crispy on the outside and fluffy on the inside, offers a refined flavor that brings out the deliciousness of the ingredients.
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Chicken Nanban ~Pink tartar sauce with homemade pickled vegetables~
858 yen(税込)
Everyone loves Chicken Nanban.Batten's tartar sauce is pink because it contains pickled eggplant added to homemade tartar sauce.A very popular product with generous portions.
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Rare bonito cutlet
858 yen(税込)
The outside is crispy and fragrant, while the inside is moist and rare, allowing the delicious flavor of the bonito to fill your mouth.It has an elegant taste that makes the most of the ingredients' power.
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Kumamoto specialty: Freshly fried karashi renkon (mustard lotus root)
748 yen(税込)
We will serve you freshly fried karashi renkon (mustard-filled lotus root), a specialty of Kumamoto.The outside is crispy and fragrant, and the carefully prepared lotus root has a pleasant texture and a refined spiciness that pairs well with sake, making it a perfect dish for a quiet moment.
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Assortment of 4 kinds of raw meat (horse sashimi / chicken thigh sashimi / chicken breast sashimi / beef tongue sashimi)
1408 jpy(税込)
Enjoy a luxurious tasting of four types of exceptionally fresh meat! This platter allows you to savor the unique textures and flavors of each cut.
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Beef tongue carpaccio with homemade garlic sauce
1480 yen(税込)
Enjoy a luxurious tasting of four types of exceptionally fresh meat! This platter allows you to savor the unique textures and flavors of each cut.
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Beef offal tofu
858 yen(税込)
The aroma that rises with the steam will whet your appetite in this dish packed with the delicious flavors of beef offal and tofu.The rich broth permeates the dish, creating a comforting taste.
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Seared aged beef skirt steak yukke
1188 yen(税込)
The savory flavor of the skirt steak, concentrated through aging, is lightly grilled to enhance its aroma.A blissful dish where you enjoy the rich sauce mixed with egg yolk.
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Beef tongue sashimi - low temperature cooking
858 yen(税込)
It takes 4 hours to prepare!! Everyone's favorite beef tongue sashimi.It is cooked slowly at low temperature.It pairs perfectly with Batten's special sweet soy sauce.A dish you'll want to try!
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Seared Satsuma Chiran Chicken (2 kinds)
1188 yen(税込)
Seared Satsuma Chiran chicken delivered directly from the source.It is thoroughly processed in a factory, so there is no need to worry about hygiene! Satsuma Chiran chickens are raised for 450 days, which is 5-10 times longer than regular chickens.This creates a meat quality and texture that is far superior to other chickens.
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Horse lever stab
1848 jpy(税込)
This rare cut boasts a rich, savory flavor and smooth texture, while its moist sheen is sure to whet your appetite, resulting in a truly exquisite taste.
◆ Fish ◆
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Assorted 5 kinds of sashimi (serves 2)
1408 jpy(税込)
When you cut into the firm flesh, the moist, glossy shine of fresh fish is revealed.A luxurious assortment of five types of sashimi, rich in flavor and seasonal tastes.
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Shark mackerel
748 yen(税込)
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True octopus
968 yen(税込)
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Amberjack
968 yen(税込)
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Salt-seared straw-grilled bonito
858 yen(税込)
Bonito directly delivered from a contracted fishing port in Kagoshima Prefecture! Grilled over straw on board the boat! Salt-seared, so delicious even when eaten as is.Please use condiments such as homemade ponzu sauce and rock salt.
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Straw-grilled bonito with plenty of green onions and ponzu sauce
748 yen(税込)
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Octopus Carpaccio
968 yen(税込)
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Amberjack carpaccio
858 yen(税込)
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Seared amberjack with ponzu sauce
858 yen(税込)
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Chef's choice carpaccio (2 types)
858 yen(税込)
3-item platter: 1,078 yen
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Grilled amberjack collar
748 yen(税込)
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Pickled mackerel with pickled ginger and shiso
858 yen(税込)
◆ Sake appetizer ◆
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Bean sprouts namul
329 yen(税込)
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cold tofu
361 yen(税込)
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Hot edamame
418 yen(税込)
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Very tasty cabbage
418 yen(税込)
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Fried chicken
418 yen(税込)
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Salted fish
528 yen(税込)
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Assorted Oshika
528 yen(税込)
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Gizzard skin with green onion and ponzu sauce
528 yen(税込)
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Vinegar offal
528 yen(税込)
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Crispy and chewy gyoza with wings
638 yen(税込)
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Spicy cod roe rolled egg
858 yen(税込)
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Fukuoka Hakata specialty: Grilled mentaiko
858 yen(税込)
◆ Salad ◆
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Fresh 7 kinds of vegetable salad
748 yen(税込)
1/10
Caesar salad with soft-boiled egg
858 yen(税込)
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Kyushu Megumi Mentaiko Salad
858 yen(税込)
◆ Grilled and fried dishes ◆
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Peaches
187 yen(税込)
1/10
Negima
187 yen(税込)
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River
187 yen(税込)
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Gizzard
187 yen(税込)
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Phase
187 yen(税込)
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Hatsumoto
187 yen(税込)
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Pork belly
220 yen(税込)
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Assortment of 6 kinds of skewers
1155 yen(税込)
1/10
Grilled chicken thighs (serves 2-3 people)
968 yen(税込)
Large portion of grilled chicken thigh (serves 3-4 people) 1518 yen
◆Fried food◆
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Fried potato
528 yen(税込)
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Burdock Tempura
528 yen(税込)
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Deep-fried tofu
528 yen(税込)
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Fried chicken - aged for 24 hours
638 yen(税込)
1/10
Template
638 yen(税込)
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Deep-fried fishcake (Satsumaage)
638 yen(税込)
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Sweet potato sticks
638 yen(税込)
◆ Meat sashimi ◆
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Horse sting
968 yen(税込)
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Horse sting Yukke
1188 yen(税込)
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Seared Satsuma Chiran Chicken Breast
968 yen(税込)
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Seared Satsuma Chiran Chicken Thigh
1012 jpy(税込)
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Satsuma Chiran Chicken Yukhoe
1078 jpy(税込)
◆ Batten's specialty, the recommended boiled dumplings ◆
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Chicken white soup Hakata's new specialty, boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
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Miso Hakata's new specialty: Boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
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Mentaiko Hakata's new specialty Boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
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Plum and shiso Hakata's new specialty, boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
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Kimchi Hakata's new specialty: Boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
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Garlic Hakata's new specialty: Boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
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Tomato Hakata's new specialty: Boiled dumplings (Hakata-style boiled dumplings)
858 yen(税込)
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December
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Rice porridge to finish the meal: 528 yen / Chanpon noodles to finish the meal: 638 yen
◆ Hotpot (minimum order for 2 people) ◆
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Hakata Mizutaki Hotpot
1738 jpy(税込)
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Motsunabe Homemade delicious white soup
1848 jpy(税込)
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Mentaiko motsu nabe, homemade delicious white soup
2068 jpy(税込)
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addition
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Chicken thigh 748 yen / Vegetable set 858 yen / Offal 968 yen / Rice porridge (for finishing the meal) 528 yen / Chanpon noodles (for finishing the meal) 638 yen
◆ 〆 ◆
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Bonito broth and egg on rice
528 yen(税込)
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Final dish: Flying fish soup with chazuke, takana and mentaiko
638 yen(税込)
1/10
Vegetable fried rice
858 yen(税込)
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Final dish: Flying fish soup with chazuke and sesame amberjack
858 yen(税込)
1/10
Nagasaki Sara Udon with 9 kinds of ingredients!!
968 yen(税込)
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Nagasaki Champon Batten Homemade Soup
968 yen(税込)
1/10
Soft and fluffy taco rice with soft and soft egg
968 yen(税込)
◆ Dessert ◆
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Vanilla Icecream
528 yen(税込)
1/10
Mango Ice Cream
528 yen(税込)
1/10
Nagasaki specialty rich castella cake served with vanilla ice cream
638 yen(税込)
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Chocolate Gateau with Vanilla Ice Cream
748 yen(税込)
